Cooking Fun in the Kitchen!

I really enjoy cooking up crafts. (Earl thought that was a funny pun.) Today I made a lobster for vegetarians. It does not contain any meat and does not require any real animals. I will show you how to make it by telling you the steps. I thought since Earl teaches you how to cook so wonderfully, I would to.
Here is what the lobster should look like:

Here is what you will need:
(11) Sustainably grown carrots bought at Costco
(1) Exceptionally large carrot grown in soil
(3) Sliced olives
(2) Raisins
(2) Toothpicks

1. Cut 4 carrots into tube shapes for the legs. You should have 8 of these. (Save the pointy tips)
2. Cut the tops of 4 carrots. (The pointy tip) Also use the ones you saved. You need 8 of these.
3. Cut the very large carrot in half. Cut the bottom half into 4 pieces
4. Cut 2 carrot slabs
5. Stick 2 toothpicks where you would like the eyes to be in the head
6. Put olives on toothpick first, then raisins
7. Eat the leftover olives and carrots to stay healthy
8. Take a nap
9. Place carrot like shown above
10. Take picture and throw out. If you are brave, you can try to eat it.